Teas

Green tea – proper preparation

In order to achieve optimal organoleptic pleasure, green tea should be prepared according to a special procedure, where the ratio of tea and water is the most important:

  1. Water temperature:
    After boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimal temperature between 70-80 °C.
  2. Amount of green tea:
    – 1 teaspoon of green tea is added to 2.5–3 dcl of water
    – 1 tablespoon of green tea is added to 1 liter of water.

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Domestic medicinal herbs / plants / grasses – in brief

Medicinal herbs/plants/herbs is used throughout the entire development of mankind and for a long time medicinal herbs/plants/herbs were the only method of treatment. Thanks to ancient knowledge about the medicinal properties of certain parts of plants, people used them in different forms, such as dry, raw, most often as tea or in powder form (which is often done even today).
Over time, traditional folk medicine has developed, characteristic of all peoples, climates and civilizations. Knowledge and experience about the medicinal properties of plants/herbs/herbs was passed down from generation to generation, most often orally. antidepressant, relaxing, regenerating, strengthen immunity and are beneficial for various health conditions.

It is a well-known fact that plants / herbs / grasses and teas are the forerunners of today’s medications. Herbs / plants / grasses include all crops except the tea bush and rooibos.

Medicinal herbs / plants herbs in traditional Croatian medicine are widely used, therefore your Split Tea House has prepared a wide range of domestic medicinal herbs / plants / herbs – as many as over 40 types: against heliobacter (mixture), horsetail, yarrow, plantain, heather, gorse and various other medicinal herbs / plants / grasses. cultivation and application. Although the herb itself is healthy, for maximum medicinal effect it should be properly prepared and have information about its purpose.

House tea Split offers only local herbs of controlled (ecological) cultivation, always fresh and fragrant, which is important not only for the pleasure of drinking, but also for the effect itself.

When you contact us, we will be happy to provide you with quick and professional advice and provide the requested clarifications for medicinal herbs / herbs / herbs and their proper use based on our many years of experience in working with them.

Tea House Split:

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Pu-erh tea and its medicinal properties

They work successfully for problems with fat (reduce cholesterol) as well as with the prostate, have a strong anti-tumor effect, promote weight loss and have a favorable effect on metabolism. They are excellent non-caloric refreshments in warmer times.

Pu-erh tea and time of day for consuming the daily dose

It is best to consume tea during the day, especially in the morning (awakening – focus, digestion), during the day before and during physical and mental activities.
Given that it contains a lot of tein (caffeine), daily doses may vary (individually). but for a more pronounced effect it is necessary to drink 1 liter of tea a day.

Pu-erh tea and its medicinal properties Opširnije »

Pu-erh tea – proper preparation

In order to achieve optimal organoleptic pleasure, pu-erh tea should be prepared according to a special procedure, where the ratio of tea and of water:

Water temperature:
After boiling in the kettle, the water reaches a temperature of 100°C.

The amount of pu -erh tea:
– 1 teaspoon of pu-erh tea is added to 2.5 dcl of water
– 1 soup spoon of pu-erh tea is added to 1 liter of water.

Keeping pu-erh tea in water:
Pu-erh tea  is kept in water/strainer covered for between 2-5 minutes and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk. “>Pu-erh teas and their average price in Split Tea House is around HRK 60 per 100 grams, which is enough for pu-erh tea consumption for approximately 21 days/1L per day.

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Oolong (wulong / wu-long) tea in general

Oolong (wulong or wu-long) tea is among the healthiest teas, popularly called “fat killer” (high cholesterol, weight loss without dieting, to speed up metabolism). According to the degree of fermentation, it is between green and black teas. It has less theine (caffeine) than black tea and more than green tea.

Oolong or semi-fermented tea can be greenish or brown depending on the degree of fermentation. Its characteristics are more reminiscent of green tea than black tea. Oolong tea is also known as red tea and comes from the Camellia sinensis plant, just like most other types of tea.

Oolong (wulong / wu-long) tea in general Opširnije »

White tea and its medicinal properties

The beneficial effects of white tea and its positive effect on health, as one of the healthiest teas in general, are numerous:

  • the strongest antioxidant (help in the fight against various diseases), and it is also called the “elixir of youth, health and longevity”
  • it has an excellent anti-tumor effect and therefore white tea is considered one of the healthiest drinks in the world – one could say a kind of “Ferrari” in the world of tea
  • aid in the fight against fats in the blood (cholesterol)
  • restores the liver and cleans it of fat
  • the best cleanser of the body from toxins, which makes it suitable for athletes and fitness enthusiasts (accelerates recovery), people in stressful occupations, after chemotherapy or long-term use of drugs
  • has a relaxing – anti-stress effect, especially great for a good night’s sleep
  • strengthens the immune system
  • aid for weight loss without diets (to speed up metabolism)
  • excellent for the complexion (skin regeneration, i.e. cleansing the face with toning) as well as for the recovery of tired (“computer”) eyes and dark circles, i.e. inflammatory processes in the eye (cold or warm white tea compress: keep on the eyes for 5 -10 min)
  • helps with canker sores/sores in the mouth (keep the white tea in the mouth a little longer when drinking)
  • works against cellulite

White tea and its medicinal properties Opširnije »

bijeli čaj karakteristike

White tea and time of day for consuming the daily dose

White tea can be consumed throughout the day, but due to its relaxing effect, it is best consumed in the evening, while for people suffering from high blood pressure, he recommends drinking it throughout the day. It contains a very small amount of theine (caffeine) and is suitable for almost all population groups.
The daily dose varies from person to person, but 3-4 cups of white tea have an exceptional antioxidant effect, especially if consumed within 45 minutes after preparation. .

White tea – proper preparation

The preparation of white tea is almost identical to the preparation of green tea. The finished drink has a pale golden color, a mild and refreshing taste that is best not spoiled by additives such as sugar and milk.

Water temperature:
After boiling in the kettle, the water is left to cool down for about 5 minutes to reach the optimal temperature of 70 °C.
Amount of white tea:
– add 1 teaspoon of white tea to 2.5-3 dcl of water
br />- 1 tablespoon of white tea is added to 1 liter of water.

Keeping white tea in water:
White tea is kept in water/strainer covered between 3-5 minutes, and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk.

It is interesting that a cup of white tea provides the effect of cleansing the body of toxins like 12 glasses of squeezed orange juice, which (among other things) puts it on the pedestal of all teas. should drink with sugar (sweeten) because that way its effectiveness is reduced. If you really have to sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea. “>White teas and their average price in Split Tea House is around HRK 90 for 100 grams, which is enough for white tea consumption for approximately 22 days/ 1L per day.

White tea and time of day for consuming the daily dose Opširnije »

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White tea in general

White tea, an excellent antioxidant and one of the healthiest types of tea in general. It got its name from the silvery down that covers the buds for harvesting, and turns white when the tea dries. Young leaves and buds are harvested just before the buds open and oxidation begins.

It is drunk preventively because it strengthens the immune system and has a beneficial effect on the human body. Many of the benefits of consuming white tea are identical to the listed benefits of consuming green tea. Unlike green tea, white tea has minimal astringency in its taste, i.e. its taste is milder, softer, less grassy.

White tea in general Opširnije »

kada konzumirati oolong čaj

Oolong tea and time of day for consumption

The daily dose of oolong tea is around 3-4 cups. Given that it contains theine (caffeine), the amounts may vary from person to person, but for a more pronounced effect it is necessary to drink 1L of tea a day.

Oolong tea, unlike green and yellow tea, oxidizes much more slowly, so it can also be used in summer as “Ice Tea”, 4-6 hours after preparation. The best time to consume this specialty is in the morning, during the day, that is, before and during physical and mental activities.

Oolong (wulong / wu-long) tea – proper preparation

Water temperature:
After boiling in the kettle, the water is allowed to cool for about 2-4 minutes to reach the optimal temperature between 85-95 °C.

Amount of oolong tea:
– add 1 teaspoon of oolong tea to 2.5–3 dcl of water
– add 1 tablespoon of oolong tea to 1 liter of water.< br />
Keeping oolong tea in water:
The tea is kept in water/strainer covered between 2-4 minutes, and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk. “>Oolong tea should not be drunk with sugar (sweetened) as this reduces its effectiveness. If you really have to sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea. “>Oolong teas and their average price in Split Tea House is around HRK 60 per 100 grams, which is enough for oolong tea consumption for approximately 19 days/ 1L per day.

Oolong tea and time of day for consumption Opširnije »

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