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Green tea – proper preparation

In order to achieve optimal organoleptic pleasure, green tea should be prepared according to a special procedure, where the ratio of tea and water is the most important:

  1. Water temperature:
    After boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimal temperature between 70-80 °C.
  2. Amount of green tea:
    – 1 teaspoon of green tea is added to 2.5–3 dcl of water
    – 1 tablespoon of green tea is added to 1 liter of water.

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Domestic medicinal herbs / plants / grasses – in brief

Medicinal herbs/plants/herbs is used throughout the entire development of mankind and for a long time medicinal herbs/plants/herbs were the only method of treatment. Thanks to ancient knowledge about the medicinal properties of certain parts of plants, people used them in different forms, such as dry, raw, most often as tea or in powder form (which is often done even today).
Over time, traditional folk medicine has developed, characteristic of all peoples, climates and civilizations. Knowledge and experience about the medicinal properties of plants/herbs/herbs was passed down from generation to generation, most often orally. antidepressant, relaxing, regenerating, strengthen immunity and are beneficial for various health conditions.

It is a well-known fact that plants / herbs / grasses and teas are the forerunners of today’s medications. Herbs / plants / grasses include all crops except the tea bush and rooibos.

Medicinal herbs / plants herbs in traditional Croatian medicine are widely used, therefore your Split Tea House has prepared a wide range of domestic medicinal herbs / plants / herbs – as many as over 40 types: against heliobacter (mixture), horsetail, yarrow, plantain, heather, gorse and various other medicinal herbs / plants / grasses. cultivation and application. Although the herb itself is healthy, for maximum medicinal effect it should be properly prepared and have information about its purpose.

House tea Split offers only local herbs of controlled (ecological) cultivation, always fresh and fragrant, which is important not only for the pleasure of drinking, but also for the effect itself.

When you contact us, we will be happy to provide you with quick and professional advice and provide the requested clarifications for medicinal herbs / herbs / herbs and their proper use based on our many years of experience in working with them.

Tea House Split:

Taste top quality at affordable prices!

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Yellow tea and weight loss

Due to its proven effectiveness in burning excess fat faster, yellow tea is one of the most sought-after drinks before summer, when we want to get hot get rid of extra pounds (accelerate metabolism for healthy weight loss without dieting), which we accumulated during the winter months. But although yellow tea is the best for weight loss, for weight loss to be truly effective it is important to white tea (young leaf) it contains a very small amount of theine (caffeine). Therefore, yellow tea can be drunk throughout the day, but always freshly prepared.
The daily dose depends on need or purpose, but it is recommended to consume/drink yellow tea in the amount of 3–4 cups per day, no later than 45 minutes after preparation.

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Yellow tea – proper preparation

zuti-caj-02It is important to emphasize that yellow tea works best freshly prepared.

Water temperature:
After boiling in the teapot, the water is allowed to cool down around 5 minutes to reach the optimal temperature between 70-80 °C.

Amount of yellow tea:
– put 1 teaspoon of yellow tea on 2.5 dcl of water
– 1 tablespoon of yellow tea is added to 1 liter of water.

Keeping yellow tea in water:
Yellow tea is kept covered in water/strainer for between 2-3 minutes and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk.

Yellow tea should not be drunk with sugar (sweetened) because in this way its effectiveness is reduced. If you really have to sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea.

Yellow teas and their average price in Split Tea House is around HRK 70 per 100 grams, which is enough for consumption of yellow tea for approximately 21 days/1L per day.

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White tea in general

White tea, an excellent antioxidant and one of the healthiest types of tea in general. It got its name from the silvery down that covers the buds for harvesting, and turns white when the tea dries. Young leaves and buds are harvested just before the buds open and oxidation begins.

It is drunk preventively because it strengthens the immune system and has a beneficial effect on the human body. Many of the benefits of consuming white tea are identical to the listed benefits of consuming green tea. Unlike green tea, white tea has minimal astringency in its taste, i.e. its taste is milder, softer, less grassy.

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White tea and its medicinal properties

The beneficial effects of white tea and its positive effect on health, as one of the healthiest teas in general, are numerous:

  • the strongest antioxidant (help in the fight against various diseases), and it is also called the “elixir of youth, health and longevity”
  • it has an excellent anti-tumor effect and therefore white tea is considered one of the healthiest drinks in the world – one could say a kind of “Ferrari” in the world of tea
  • aid in the fight against fats in the blood (cholesterol)
  • restores the liver and cleans it of fat
  • the best cleanser of the body from toxins, which makes it suitable for athletes and fitness enthusiasts (accelerates recovery), people in stressful occupations, after chemotherapy or long-term use of drugs
  • has a relaxing – anti-stress effect, especially great for a good night’s sleep
  • strengthens the immune system
  • aid for weight loss without diets (to speed up metabolism)
  • excellent for the complexion (skin regeneration, i.e. cleansing the face with toning) as well as for the recovery of tired (“computer”) eyes and dark circles, i.e. inflammatory processes in the eye (cold or warm white tea compress: keep on the eyes for 5 -10 min)
  • helps with canker sores/sores in the mouth (keep the white tea in the mouth a little longer when drinking)
  • works against cellulite

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Pu-erh tea – proper preparation

In order to achieve optimal organoleptic pleasure, pu-erh tea should be prepared according to a special procedure, where the ratio of tea and of water:

Water temperature:
After boiling in the kettle, the water reaches a temperature of 100°C.

The amount of pu -erh tea:
– 1 teaspoon of pu-erh tea is added to 2.5 dcl of water
– 1 soup spoon of pu-erh tea is added to 1 liter of water.

Keeping pu-erh tea in water:
Pu-erh tea  is kept in water/strainer covered for between 2-5 minutes and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk. “>Pu-erh teas and their average price in Split Tea House is around HRK 60 per 100 grams, which is enough for pu-erh tea consumption for approximately 21 days/1L per day.

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Pu-erh tea and its medicinal properties

They work successfully for problems with fat (reduce cholesterol) as well as with the prostate, have a strong anti-tumor effect, promote weight loss and have a favorable effect on metabolism. They are excellent non-caloric refreshments in warmer times.

Pu-erh tea and time of day for consuming the daily dose

It is best to consume tea during the day, especially in the morning (awakening – focus, digestion), during the day before and during physical and mental activities.
Given that it contains a lot of tein (caffeine), daily doses may vary (individually). but for a more pronounced effect it is necessary to drink 1 liter of tea a day.

Pu-erh tea and its medicinal properties Opširnije »

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Pu-erh tea in general

Pu-erh tea is a Chinese specialty-rarity. It is unique in many respects, representing a special grouping of tea. With the appearance and color of the cup resembling oolong tea, it has the most tein (caffeine) of all teas, and the answer to the question “What to drink instead of coffee?” himself imposes – pu-erh tea as a natural and healthy substitute for coffee. It has a distinctive taste, slightly earthy aroma (special processing).

The fact that it does not lose its quality over time, like other types of tea, actually gets better (if it is stored properly), therefore it can be found on the market in various forms (pressed) up to 20 years old. year In Split Tea House, you can find this specialty aged between 7-8 years.

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Fruit tea – proper preparation

Water temperature:
After boiling in the kettle, when the boiling subsides, put the tea in the water.

Amount of fruit tea:
– add 1 teaspoon of fruit tea to 2 dcl of water
– add 1 tablespoon of fruit tea to 1 liter of water.

Keeping fruit tea in water:
Fruit tea is kept in water/strainer covered for 10 minutes and then strained and drinks during the day (24 hours).

100 grams of individual fruit tea from Split Tea Houses at available prices is enough for tea consumption for approximately 8 days /1L per day.

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