Composition:
One of the best Chinese green teas in general, “top ten”. It has a long, flat leaf, and the cup is a brilliant natural green color. Simply fantastic!
Preparation:
1 teaspoon goes to 2.5 – 3 dcl of water.
1 soup spoon goes to 1L of water.< br />Water temperature 70 – 80°C.
Keep covered in water 1 – 2 min.
