{"id":5608,"date":"2022-03-02T12:52:11","date_gmt":"2022-03-02T11:52:11","guid":{"rendered":"https:\/\/www.kucacaja-split.hr\/uncategorized\/zuti-caj-pravilna-priprema\/"},"modified":"2022-11-07T23:07:42","modified_gmt":"2022-11-07T22:07:42","slug":"yellow-tea-proper-preparation","status":"publish","type":"post","link":"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/","title":{"rendered":"Yellow tea – proper preparation"},"content":{"rendered":"

Water temperature:
\nAfter boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimum temperature between 70\u201380 \u00b0C.<\/p>\n

Amount of yellow tea:
\n– 1 teaspoon of yellow tea is added to 2.5 dcl of water
\n– 1 tablespoon of yellow tea is added to 1 liter of water.<\/p>\n

Keeping yellow tea in water:
\nYellow tea<\/a>\u00a0keep in water\/strainer covered between 2-3 minutes, and after that it is strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk.<\/p>\n

Yellow tea<\/a> should not be drunk with sugar (sweetened) because it way reduces its effectiveness. If you really must sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea.<\/p>\n

Yellow teas and their average price in the Split Tea House is around HRK 70 per 100 grams, which is enough for consumption of yellow tea for approximately 21 days\/1L per day<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"

\"zuti-caj-02\"It is important to emphasize that yellow tea<\/a> works best freshly prepared.<\/p>\n

Water temperature:
After boiling in the teapot, the water is allowed to cool down around 5 minutes to reach the optimal temperature between 70-80 \u00b0C.<\/p>\n

Amount of yellow tea:
– put 1 teaspoon of yellow tea on 2.5 dcl of water
– 1 tablespoon of yellow tea is added to 1 liter of water.<\/p>\n

Keeping yellow tea in water:
Yellow tea<\/a>\u00a0is kept covered in water\/strainer for between 2-3 minutes and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk.<\/p>\n

Yellow tea<\/a> should not be drunk with sugar (sweetened) because in this way its effectiveness is reduced. If you really have to sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea.<\/p>\n

Yellow teas and their average price in Split Tea House is around HRK 70 per 100 grams, which is enough for consumption of yellow tea for approximately 21 days\/1L per day<\/strong>.<\/p>\n","protected":false},"author":1,"featured_media":5609,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[143,153],"tags":[],"class_list":["post-5608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-teas","category-yellow-tea"],"yoast_head":"\nYellow tea - proper preparation - Ku\u0107a \u010daja Split Kaliterna<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Yellow tea - proper preparation - Ku\u0107a \u010daja Split Kaliterna\" \/>\n<meta property=\"og:description\" content=\"It is important to emphasize that yellow tea works best freshly prepared.Water temperature:After boiling in the teapot, the water is allowed to cool down around 5 minutes to reach the optimal temperature between 70-80 \u00b0C.Amount of yellow tea:- put 1 teaspoon of yellow tea on 2.5 dcl of water- 1 tablespoon of yellow tea is added to 1 liter of water.Keeping yellow tea in water:Yellow tea\u00a0is kept covered in water\/strainer for between 2-3 minutes and then strained. During these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when the tea is drunk. Yellow tea should not be drunk with sugar (sweetened) because in this way its effectiveness is reduced. If you really have to sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea. Yellow teas and their average price in Split Tea House is around HRK 70 per 100 grams, which is enough for consumption of yellow tea for approximately 21 days\/1L per day.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\" \/>\n<meta property=\"og:site_name\" content=\"Ku\u0107a \u010daja Split Kaliterna\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/web.facebook.com\/kucacajasplit\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-02T11:52:11+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-07T22:07:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.kucacaja-split.hr\/wp-content\/uploads\/2022\/03\/zuti-caj-02.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"375\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"vjeko\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@KucaCajaSplit\" \/>\n<meta name=\"twitter:site\" content=\"@KucaCajaSplit\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"vjeko\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\"},\"author\":{\"name\":\"vjeko\",\"@id\":\"https:\/\/www.kucacaja-split.hr\/#\/schema\/person\/bbb65e9386b71550770f4ac1c314adf9\"},\"headline\":\"Yellow tea – proper preparation\",\"datePublished\":\"2022-03-02T11:52:11+00:00\",\"dateModified\":\"2022-11-07T22:07:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\"},\"wordCount\":166,\"publisher\":{\"@id\":\"https:\/\/www.kucacaja-split.hr\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.kucacaja-split.hr\/wp-content\/uploads\/2022\/03\/zuti-caj-02.jpg\",\"articleSection\":[\"Teas\",\"Yellow tea\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\",\"url\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/yellow-tea-proper-preparation\/\",\"name\":\"Yellow tea - 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