{"id":5524,"date":"2022-03-06T19:04:44","date_gmt":"2022-03-06T18:04:44","guid":{"rendered":"https:\/\/www.kucacaja-split.hr\/uncategorized\/zeleni-caj-pravilna-priprema\/"},"modified":"2022-11-07T23:22:13","modified_gmt":"2022-11-07T22:22:13","slug":"green-tea-proper-preparation","status":"publish","type":"post","link":"https:\/\/www.kucacaja-split.hr\/en\/teas\/green-tea-proper-preparation\/","title":{"rendered":"Green tea &#8211; proper preparation"},"content":{"rendered":"<p>In order to achieve optimal organoleptic pleasure, green tea should be prepared according to a special procedure, where the ratio of tea and water is the most important:<\/p>\n<ol>\n<li><strong>Water temperature:<\/strong><br \/>\nAfter boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimal temperature between 70-80 \u00b0C.<\/li>\n<li><strong>Amount of green tea:<\/strong><br \/>\n&#8211; 1 teaspoon of green tea is added to 2.5\u20133 dcl of water<br \/>\n&#8211; 1 tablespoon of green tea is added to 1 liter of water.<\/li>\n<li><strong>Keeping green tea in water:<\/strong><br \/>\nGreen tea is kept covered in water\/strainer for 2-3 minutes and then strained.<br \/>\nDuring these few minutes, antioxidants (catechins) come to the surface and have a better effect on the body when green tea is drunk.<\/li>\n<\/ol>\n<p>Green tea should not be drunk with sugar, as this reduces its effectiveness. If you really must sweeten it, add honey or palm sugar, some kind of brown sugar or pure maple syrup to the tea.<br \/>\nGreen teas and their average price in the Split Tea House ranges from HRK 50 to HRK 60 for 100 grams, which is enough to consume green tea for approximately 20 days\/1L per day.<br \/>\nThe shelf life of green tea in its original packaging is at least 6 months from the date of its order\/purchase. Store in a dark and dry place.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In order to achieve optimal organoleptic pleasure, green tea should be prepared according to a special procedure, where the ratio of tea and water is the most important:<\/p>\n<ol>\n<li><strong>Water temperature:<\/strong><br \/>\nAfter boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimal temperature between 70-80 \u00b0C.<\/li>\n<li><strong>Amount of green tea:<\/strong><br \/>\n&#8211; 1 teaspoon of green tea is added to 2.5\u20133 dcl of water<br \/>\n&#8211; 1 tablespoon of green tea is added to 1 liter of water.<\/li>\n","protected":false},"author":1,"featured_media":3905,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[152,143],"tags":[],"class_list":["post-5524","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-green-tea","category-teas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Green tea - proper preparation - Ku\u0107a \u010daja Split Kaliterna<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.kucacaja-split.hr\/en\/teas\/green-tea-proper-preparation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Green tea - proper preparation - Ku\u0107a \u010daja Split Kaliterna\" \/>\n<meta property=\"og:description\" content=\"In order to achieve optimal organoleptic pleasure, green tea should be prepared according to a special procedure, where the ratio of tea and water is the most important:   Water temperature: After boiling in the kettle, the water is allowed to cool for about 5 minutes to reach the optimal temperature between 70-80 \u00b0C.  Amount of green tea: - 1 teaspoon of green tea is added to 2.5\u20133 dcl of water - 1 tablespoon of green tea is added to 1 liter of water.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.kucacaja-split.hr\/en\/teas\/green-tea-proper-preparation\/\" \/>\n<meta property=\"og:site_name\" content=\"Ku\u0107a \u010daja Split Kaliterna\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/web.facebook.com\/kucacajasplit\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-06T18:04:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-07T22:22:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.kucacaja-split.hr\/wp-content\/uploads\/2022\/03\/zeleni-caj-03.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"410\" \/>\n\t<meta property=\"og:image:height\" content=\"282\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"vjeko\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@KucaCajaSplit\" \/>\n<meta name=\"twitter:site\" content=\"@KucaCajaSplit\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"vjeko\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/green-tea-proper-preparation\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.kucacaja-split.hr\/en\/teas\/green-tea-proper-preparation\/\"},\"author\":{\"name\":\"vjeko\",\"@id\":\"https:\/\/www.kucacaja-split.hr\/#\/schema\/person\/bbb65e9386b71550770f4ac1c314adf9\"},\"headline\":\"Green tea &#8211; 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